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Weight : 200g
Package : Tray
Cap width : 4.5-5.0 cm
Stem length : under 1.0 cm
Moisture : under 13%
Quality : High
Production : Thai Nguyen, North Vietnam
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BENEFIT:
Good for heart, skin health
Has antibacterial,anti-cancer, and antioxidant properties.
High content ofVitamin B, Previtamin D.
HOW TO USE:
Preparation: Soak in warm water to soften mushrooms. Duration depends on the thickness of the mushroom (At least 30 minutes).
Use in stir-fries, cooked, soup, hot pot, and stewed dishes.
The broth used to soak the mushrooms can be used to make sauces or soup.